Sutliff Bundle. States of Virginia, Cringle, LE Crumble Cakes
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Description
Here's your chance to get a nice lot of Limited and no longer produced Sutliff blends!
2x States of Virginia - 3 different, delicious Virginia type flakes in one tin that you can smoke separately, or make your own blends!
1x 2022: After being aged for over 20 years, US grown Red Virginias are Cavendished and combined with Mark Ryan’s 2003 Perique to create a one-of-a-kind vintage blend. The whole leaf is then pressed and sliced into broken flakes to provide a smoke that harkens back to the “good ole days.
1x 2023: The fifth installment of Sutliff's highly anticipated, seasonal pipe tobacco, Cringle Flake 2023 is a blend of aged, decade-old Red Virginias, 2003 vintage Perique, and stoved Katerini. This incredible holiday mixture presents an exceptional flavor right out of the tin, with a deep richness sure to improve even further with additional age. In this blend, whole leaves are pressed into cakes and then sliced into thick flakes, making this blend primed for aging while its unique profile benefits from the singular flavors of its stoved Katerini. Naturally sweet with spicy, piquant undertones, the result is incredibly complex with notes of stone fruits, earthy spice, and molasses.
1x Lord Morgan: Tin states, "This Special Edition blend is no ordinary English, it is a delectable mixture of 65% Cyprian Latakia, carried aloft by Oriental, Virginia, Burley tobaccos and a dash of Perique. If this was not enough to stimulate the palate, then surely knowing that this tobacco was aged in a top shelf bourbon barrel for 9 months, then pressed into a Crumble Kake, should be enough to send you over the edge. This is the preferred smoke of lords." Limited Edition for 2022 only 2000 tins were made.
1x Crumble Cake #2: A blend of the finest bright Virginias and dark-fired Kentucky from two continents is heat pressed, tumbled, then matured for 30 days in an aged oak cognac barrel to elevate the blends natural flavors of citrus, candied fruits, and bold, earthy spice. Finally, the mixture is pressed and cut into old-fashioned crumble cakes for easy preparation and maximum aging potential.
1x Crumble Cake #3: Navy mixture that's aged for 10 months in bourbon barrels that is then pressed and sliced. mature VA's and Burleys, hint of black cavendish.
