Two tins of Drucquer's RED LION, from the first tinning that Greg Pease created and that Cornell & Diehl blended back in 2016! 10 years of aging should bring this…
Gawith Hoggarths only Va/Per (Virginia & perique) flake and has the added twist of a chocolaty topping. The perique is used sparingly to give a light figgy taste, but none…